Features:

2 Liters Wet Grinder

Comes with Atta Kneader and Coconut Scraper Attachments

1 Year Motor Warranty

Box Dimensions: 19.5" x 12.5" x 13"

Box Weight: 29 lbs.

SCRAPER:-

1. Fix the Scraper Head on top of the Tube Inside the Drum as shown above.
2. Switch ON the grinder.
3. Hold the Coconut by gripping the outer Shell and start scraping. Never apply too much of pressure.
4. Always scrape the sides of the coconut first

ATTA KNEADER:-

1. Fix the Kneader Hook Rod in it's
2. Put 2 cups (500 Grams) of wheat flour (atta) in the
3. Switch on the machine and let it run with the dry wheat flour for a shortwhile. DO NOT pour water oroil in this stage.
4. Start adding water VERY slowly till the flour starts getting together forming small (Add a few drops of oil in this stage IF you want). Add little more water till the whole qty. of flour become 1 lump or ball.

Do not even touch the running drum while in operation.

Do not use any other attachments with the grinder except the ones provided by the manufacture.

Do not attempt to repair the grinder at home or allow any unauthorized person to repair it.

Please contact us to help.

Products Comes With 1 Year Motor Warranty

Final Sale No Return No Exchange

Do's

Always read the instruction manual properly and familiarize yourself before using grinder.

Place the grinder at a convenient table top so that you can operate it easily. Always keep the Drum in vertical position while grinding.

Always pour half a glass of water before you start grinding.

For idli / Dosa dough: always grind the urad dal first and the boiled rice.

For Adai: First grind the boiled rice with all the masala and then finally the gram for a few minutes.

Use the Top Lid while the grinder is in operation.

Always add a bit of water finally to the fully ground boiled rice before you tile the drum. This will facilitate the easy follow of the dough.

Always switch off the mains before handling the grinder.

Disconnect the grinder from the mains while the grinder is not in operation. Always use the spatula given by us pushing the boiled rice or urad dal.

Keep the grinder away from direct heat orsun. Always keep the grinder clean and dry.